Tagged:  egg yolk

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chocolate mousse

Chocolate mousse,Chocolate & mint mousse, easy recipe

In deserts, french cuisine On October 28, 2011 0 Comments

Place chocolate in a metal bowl over a pan of simmering water. Stir occasionally until mostly melted, then remove from heat, and stir until smooth. Set aside to… Read More »

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cream pudding

Patisserie Cream recipe, Cream pudding recipe , Crème Pâtissière,recipe

In cooking lessons, deserts, french cuisine On October 11, 2011 0 Comments

Cream pudding is also known under the name crème pâtissière (French) or patisserie cream (English) . It is used in different products like cakes,pies,bread,desserts .These days you have… Read More »

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bavarois

milk bavarois, bavarian cream pudding ,base recipe,

In cooking lessons, deserts, french cuisine On October 9, 2011 0 Comments

Introduction Bavarois on a milk base is airy cold pudding based on milk and cream The less gelantine you use in the bavarois, the better the flavor will be. Bavarois… Read More »

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