Category:  european cuisine

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patatoleek

Potato Soup

In european cuisine, french cuisine, soups On October 6, 2011 0 Comments

Soups are similar to stews, and in some cases there may not be a clear distinction between the two; however, soups generally have more liquid than stews. The… Read More »

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chief puffs

Cheesy Chief puffs with sweet basil chili sauce

In european cuisine, Italian cuisine, starters On September 30, 2011 0 Comments

This lunch snack or starter is light and has lots of explosive tastes….feta, sun dried tomato combined with spinach gives that wonderful Mediterranean flavor. It is easy to… Read More »

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smoked garlic

Smoked Garlic Dip

In european cuisine, french cuisine, sauces On August 28, 2011 0 Comments

Summer,bbq,meat….and what belongs on that table more then a good sauce with your bbq. Just forget the boring cocktail sauce or ketchup.. Here is smoked Garlic dip. Good… Read More »

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